31/01/24
Maitri
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Gulab Jamun: It is soft, spongy, and melts in your mouth. It is drenched in delicately flavoured sugar syrup.
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Gajar ka Halwa: It is a popular winter dessert. It is delicately scented with cardamom powder and garnished with nuts, making it irresistible.
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Kaju Katli: it is made by grinding and kneading cashew nuts into a nutty dough, then cutting them into diamond shapes.
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Rasgulla: It originates from the state of West Bengal. It is prepared with Indian cottage cheese that is shaped into a ball and cooked in sugar syrup.
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Falooda: This dessert drink is perfect to satisfy your summer cravings. It’s a dessert, beverage, sundae and ice cream float all rolled into one fabulous concoction.
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Mishti Doi: It literally translates to sweet yogurt. It is a classic Bengali sweet that is mild, light and extremely addictive.
Source: Google
Besan Ladoo: It is made of gram flour, ghee and sugar laced with cardamom and has a melt in your mouth texture.
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Ras malai: It is made of soft paneer balls soaked in sweetened milk garnished wit nuts and served chilled.
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